31 - A Trio of Treats by Devlin Fernandes

Moist and fudgey chocolate brownies with a hint of mocha; nutty granola inspired by Oh-She-Glows, with lots of maple syrup and cinnamon; and chewy ginger cookies, perfect accompaniement to tea and a book. For sharing with the book club, enjoying as you're curled up, a substitute for dinner if the book is too good, or just to feed your soul.

Book: Crazy About Cookies: 300 Scrumptious Recipes for Every Occasion & Craving by Krystina Castella

< Previous | Back to gallery | Next >