This sushi item was inspired by my experience and training in a speciality sushi shop in Osaka, Japan. Every morning I would make 6-8 servings. This sushi is very popular for picnics and eating on the bullet train. This recipe and be found in my soon to be released book: Itamae: My life in front of the cutting board [1] (ee ta ma eh).
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Links:
[1] http://bpr.bc.catalogue.libraries.coop/eg/opac/record/109210362
[2] http://www.princerupertlibrary.ca/pictures/2013-novel-ideas-auction-items/27-deluxe-barbeque-tool-set-with-steak-knives-and-grilling-for-all-seasons-by-leslie-bru
[3] http://www.princerupertlibrary.ca/picture_gallery/335?page=1
[4] http://www.princerupertlibrary.ca/pictures/2013-novel-ideas-auction-items/29-little-reds-hooded-scarf-basket-goodies-and-story-book
[5] https://princerupertlibrary.ca/category/picture-galleries/2013-novel-ideas-auction-items