46. Double-Fudge Chocolate Chip Brownies by Beth Dimond

Beth Dimond: Double-Fudge Chocolate Chip Brownies: Beth’s legendary rich chocolate squares filled with cocoa, chocolate chips and and toasted pecans. Share with a friend (fat chance!) or tuck away in the freezer for a special occasion. Paired with the cookbook: “pure chocolate” by Fran Bigelow (Photo taken at a previous Novel Idea Auction fundraiser).